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 Cennatoio - Cennatoio Intervineas
- Cennatoio is now a wine estate that Leandro and Gabriella Alessi have managed since 1971. Despite the passage of the years, however, the property has remained the same, “beautiful to see, ” as Cavalcanti said. Cennatoio commands a stupendous view of the Chianti countryside with its hills blanketed by vineyards and olive orchards and dotted by churches, castles and scattered stands of oaks, mighty trees that soar toward the sky high above.
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Crocedimezzo
- The farm belongs to Barbara and Roberto Nannetti, together with their mother Fiorella Vannoni and has a total surface of 47 hectares, 12 of which are vineyard. It produces Brunello di Montalcino D.O.C.G., Rosso di Montalcino D.O.C., table wine, olive oil, Grappa of Brunello, Rosolio ai Petali di Rosa and honey. Since its birth, in 1971, it has always distinguished itself through its constant search for quality, obtaining many international acknowledgements in the wine world and has been prized internationally for the quality of its products.
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Fattoria del Cerro - Fattoria del Cerro-Saiagricola
- Saiagricola is the agricultural investment company for Fondiaria-SAI Group. This definition is of course correct, but does not give sufficient merit to all the human resources that contributed to making it a reality and making it become what it is today.
In fact, since the beginning (1978), just as today, its real richness is in its human resources at hand; a young dynamic management team leading a group of people, in which everyone on their own behalf, work with a commitment to the overall quality that the group has decided to follow and achieve.
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I Cipressi - Azienda Agricola I Cipressi
- Our Firm, located near Montalcino along the road leading to S. Angelo in colle and Grosseto, started producing honey, in different flavours, about 20 years ago. Our production continuously evolved from that start and now comprises about 100 different products, perfectly tighten to market's requirements.
The high quality and the final look (that we carefully review) make our products highly sought after: that's why the limited amount we produce hardly matches the increasing demand, especially from abroad.
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Il Corno - Tenuta Castello Il Corno
- Welcome to the Tenuta Il Corno in this section, you can read and learn about the history of the owners and the role the Tenuta Il Corno estate has played in the local history of Tuscany.
One of Val di Pesa’s best Estates, was built by an ancient Florentine family, "Del Corno", in 12th Century. The family dedicated themselves with dilligence and love to enhancing the country environment to such an extent, that they left a real "agronomical park".
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La Carletta - Azienda Agricola, Vitivinicola E Agrituristica di Massini Sante
- Farm “ La Carletta” is located in Maremma’s hills, 10 km. From Grosseto in the commune of Scansano.
It was establisched in 1800 by Sante Massini,is grandparents who planted vineyards.The property is ideally situated in a zone where the soils is of high quality and well exposed to the sun, characteristics wich allowed them to realize excellent wines such as: “Morellino di Scansano” doc red wine.
“The bianco d’Elisa” Vermentino, white wine with a fragrant flavour.
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Pierazzuoli - Tenute Cantagallo E Le Farnete
- Tenuta Cantagallo belongs to our family since 1970; the first who decided to work there was the grand-father, but the love for country life and the respect for the old farmers way of life passed on to the nephews; in fact it’s about ten years that Enrico (one of the nephews) gave new strength to the farm activities, directing them toward high quality wine production and quitting loose wine selling. In the last years Enrico’s wife Monia and the other brothers and sisters, Enrica, Serena and Dario, flanked Enrico, increasing the farm activities with foodstuffs production (honey, preserves, sauces etc.
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